Each wedding cake is a special, one-of-a-kind creation, made to express each couple's unique love for one another. Natural ingredients, colors, and flavors are used throughout; all fillings are homemade, and cakes are iced in American buttercream. Our bakery does not use fondant or write on cakes. Food dye is only used on rare occasions.
Wedding cake orders must be placed at least two months before the wedding; six months in advance is ideal. Sundays are not available for bookings. Cake tastings are available by appointment for $45. The couple will receive 18 cupcakes; 3 cake flavors, 3 filling flavors, and 3 buttercream flavors, of their choice (from flavors listed below). Tastings may include in-person consultation at the shop or cupcakes may be picked up, depending on couple's comfort level.
Cakes are priced at $3.50/serving. See serving chart below photo gallery. WSPS does not take deposits. Full payment is required three weeks prior to event.